Commercial Electric Steamer with Anti-Dry Device for Efficient Cooking, Large Cooking Area, Independent Water Supply System

This electric steamer features simultaneous steaming with four holes for an expansive cooking area, a wide temperature control range from 30-110°C to accommodate various cooking needs, a water injection port with an automatic alarm for low water levels, and drainage holes designed to prevent water stain accumulation. It includes an innovative separation of water addition and drainage functions to avoid interference, an independent water supply system with a large storage capacity for prolonged use, and a safety anti-dry mechanism that ensures safe operation. Suitable for buns, dumplings, and other types of pasta, it is ideal for breakfast shops, canteens, restaurants, and other commercial settings. Compatible with steel, iron, wood, bamboo, and more steamers. Product parameters: made of stainless steel, size 48*45*19cm, applicable steamer size 11-22cm, power 3000W, voltage 110V. Package includes one electric steamer.

• Crafted from thickened stainless steel, this product features a corrosion-resistant body designed to resist rust, ensuring a long service life and durability for frequent use in commercial or home settings.
• With a simple knob temperature control, it offers a wide range from 30-110°C, allowing precise adjustments to suit various cooking tasks such as steaming vegetables, meats, or grains with ease.
• The top design includes four holes that enable simultaneous steaming of multiple ingredients, saving time and increasing cooking efficiency, ideal for busy kitchens or meal preparation.
• Equipped with a built-in anti-dry device, it prevents the heating plate from burning dry, enhancing safety during operation and extending the product's lifespan by reducing wear and tear.
• Compatible with a variety of steamers including wooden, iron, and steel types, it is versatile for use in settings like breakfast shops, canteens, and restaurants, accommodating diverse culinary needs.